OBBINK DISTILLING PRODUCTS

FORTÉ

American Whiskey

MOXE

American Whiskey

CIBOLA

American Whiskey

JUPITER 95

Gin

LOONAR VODKA

Vodka

AURORA WATERS

Gin

FORTÉ

AMERICAN WHISKEY FINISHED WITH TOASTED OAK STAVES

PRODUCT DETAILS

PROOF 90

ABV 45%

TASTING NOTES

APPEARANCE COPPER

NOSE CARAMEL, AGED WOOD

PALATE VANILLA, SMOKE, BAKING SPICES, TOBACCO

FINISH SMOOTH, RICH

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OBBINK OLD FASHIONED

Ingredients

• 2oz Forte Whiskey

• 8 dashes Angostura® Bitters

• 1/2oz Demerara Simple Syrup

Directions

  1. Cover large ice cube in bitters

  2. Add syrup and whiskey over ice

  3. Garnish with cherry & orange peel

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WHISKEY LEMONADE

Ingredients

• 1 1/2oz Forte Whiskey

• Lemonade

• Fresh Mint Leaves

Directions

  1. Muddle mint with a splash of lemonade

  2. Add whiskey, ice, and top with lemonade

MOXE

AMERICAN WHISKEY FINISHED WITH TOASTED SUGAR MAPLE STAVES

PRODUCT DETAILS

PROOF 90

ABV 45%

TASTING NOTES

APPEARANCE LIGHT COPPER

NOSE MAPLE, BRIGHT, CARAMEL

PALATE TOASTED MAPLE, VANILLA, SWEET CARAMEL

FINISH WARM, SWEEET

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MAPLE OLD FASHIONED

Ingredients

• 2 oz Moxe American Whiskey

• 8 dashes Black Walnut Bitters

• 1/3 oz Maple Syrup

Directions

  1. Add syrup and whiskey over large ice cube

  2. Garnish with orange peel & cherry

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MAPLE SOUR

Ingredients

• 2 oz Moxe American Whiskey

• 1 oz Lemon Juice

• 3/4 oz Maple Syrup

Directions

  1. Add ice into rocks glass

  2. Garnish with lemon slice

CIBOLA

AMERICAN WHISKEY WITH TOASTED FRENCH OAK STAVES

PRODUCT DETAILS

PROOF 90

ABV 44%

TASTING NOTES

PALATE CHOCOLATE, CASHEW, VANILLA

JUPITER 95

GIN DISTILLED FROM MINNESOTA GRAIN

PRODUCT DETAILS

PROOF 80

ABV 40%

TASTING NOTES

APPEARANCE PALE YELLOW

NOSE JUNIPER, CITRUS, TEA

PALATE JUNIPER, MELLOW PINE

FINISH BRIGHT CITRUS

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CUCUMBER SODA

Ingredients

• 1 1/2 oz Jupiter 95 Gin

• 3 slices cucumber

• Soda Water

• Lemon Juice

Directions

  1. Muddle cucumber slices with a squeeze of lemon juice

  2. Add gin, ice, and soda water

  3. Garnish with Cucumber slice

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GIN & TONIC MULE

Ingredients

• 1 1/2 oz Jupiter 95 Gin

• Half Tonic

• Half Ginger Beer

Directions

  1. Fill Mule Mug with ice -

  2. Add gin, tonic, and ginger beer

  3. Garnish with Lime Wedge

LOONAR VODKA

DISTILLED 5 TIMES FOR A SMOOTH LANDING | GLUTEN FREE

PRODUCT DETAILS

PROOF 80

ABV 40%

TASTING NOTES

APPEARANCE PALE YELLOW

NOSE JUNIPER, CITRUS, TEA

PALATE JUNIPER, MELLOW PINE

FINISH BRIGHT CITRUS

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LEMON BASIL MARTINI

Ingredients

• 2 oz Loonar Vodka

• 1 oz Lemon Juice

• 1 oz Simple Syrup

• 2 Fresh, torn Basil leaves

Directions

  1. Rim martini glass with sugar

  2. Pour ingredients into shaker & shake

  3. Strain into martini glass

  4. Garnish with lemon slice

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NEW DRIVER

Ingredients

• 1 1/2 oz Loonar Vodka

• Blood Orange Juice

• Simple Syrup (To Taste)

Directions

  1. Add ice into lowball glass

  2. Pour ingredients over ice

  3. Garnish with orange

AURORA WATERS

INFUSED WITH BUTTERFLY PEA FLOWER

PRODUCT DETAILS

PROOF 80

ABV 40%

TASTING NOTES

APPEARANCE BUTTERFLY PEA

NOSE JUNIPER, CHAMOMILE

PALATE CITRUS, CHAMOMILE, ELDERFLOWER

FINISH BRIGHT CITRUS

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GRAPEFRUIT FIZZ

Ingredients

  • 2 oz Grapefruit Juice

  • 2 oz Soda Water

  • 1.5 oz Aurora Waters Gin

Directions

  1. Fill a Collins glass with ice.

  2. Add 2 oz each of grapefruit juice and soda water.

  3. Top with 1.5 oz Aurora Waters Gin.

  4. Garnish with a lemon slice.

Bonus Tip: Pour lemon juice over the gin to watch it change color!

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CHERRY GIMLET

Ingredients

  • 1 oz Cherry Juice

  • 1 oz Simple Syrup

  • 3/4 oz Lime Juice

  • 1.5 oz Aurora Waters Gin

Directions

  1. Combine all ingredients in a shaker.

  2. Shake well and strain into a glass.

  3. Garnish with a lime slice and a cherry on a pick.